Freshly prepared soup of the day £3.50
Served with bread of the day and butter.


Haggis samosa £4.45
Served with a sweet chilli dip..




Steak sandwich £8.25
Toasted bloomer bread with fried onions and a mustard mayo



Tuna, citrus mayonnaise and spring onion £4.00

Mature cheddar and pickle £4.00

BLT – classic bacon, lettuce & tomato £4.00

Egg mayonnaise and tomato £4.00

Honey roast ham, mustard mayonnaise and tomato £4.00


Add a bowl of homemade soup, salad bowl or hand cut chips for an additional £2.50


Main Courses​

Gourmet burgers and dogs

Classic burger or chicken £8.50
6oz burger patty served on a toasted bun with tomato relish and mayo, served with chips.


Cheese burger or chicken £8.75
6oz burger patty served on a toasted bun with tomato relish and mayo, topped with cheddar cheese and served with chips.


Bacon cheese burger or chicken £9.00
6oz burger patty served on a toasted bun with tomato relish and mayo, topped with cheddar cheese and bacon, served with chips.


Chieftain burger or chicken £8.75
6oz burger patty served on a toasted bun topped with haggis and melted cheese, served with chips.


Chilli burger £8.75
6oz burger patty served on a toasted bun with tomato relish and mayo, topped with chilli beef and jalapeños, served with French fries.


Fish burger £8.75
2 pieces of battered haddock served on a toasted brioche with mushy peas, tartar sauce and crisp lettuce, served with French fries.


Naked dog and fries £6.00
Plain hot dog in a bun, served with or without fried onions.


Sloppy joe and fries £7.00
Hot dog in a bun topped with chilli beef, cheddar and fried onions.


Fajita dog and fries £7.00
Hot dog in a bun topped with red pepper and onion fried in fajita spice.


Pub classics


Lemon and pepper battered fish and chips £8.95
Served with pea puree and tartar sauce.


Oven baked macaroni cheese £8.25
Served with garlic bread.


Scampi £8.25
Served with chips, peas, tartar sauce and a wedge of lemon.




  Nachos £5.00

Tortilla chips smothered in cheese, sour cream, guacamole and tomato salsa topped with jalapeño peppers.

Add chilli beef £1.50

Add Cajun chicken £1.50

Add haggis £1.50


Sides available

Onion rings £2.00

Salad bowl £2.50

Hand cut chips £2.00

Garlic bread £1.50 

Sunday Lunch Menu

(Sample. Menu changes weekly)​​




Freshly prepared soup of the day 
Served with a slice of bloomer Bread 

Black Pudding and Smoked Bacon 
Bound in Dressed Leaves and topped with a poached egg and crowned with Hollandaise Sauce 

Deep Fried Breaded Brie 
On a bed of salad and accompanied by Cumberland Sauce 

​ ​ 

Main Courses


Roast Topside of Beef  


Roast Chicken breast  


Both served with 
Creamed Mash and Fluffy Roast Potatoes 
Yorkshire Pudding 
Stuffing of the Day 
An Array of Seasonal Vegetables 
Braised Red Cabbage with apple and Cider 
Lashings and lashings of Gravy 




Pear and Chocolate Crumble 
Served with custard or ice cream 

Sticky Toffee Pudding 
Served with butterscotch sauce and ice cream 

Banoffi Pie 


1 Course £9.95 
2 Courses £12.95​
3 Courses £15.95

No additional Discounts Apply

Booking not absolutely essential but preferred

Coffee Menu

Flat White
Double Espresso
Hot Chocolate
Selection of Herbal Tea

Children's Menu

Soup & Sandwiches
Soup of the Day served with Crusty Bread
Selection of Sandwiches

Main Courses
Chicken Nuggets & Chips
Fish & Chips
Spaghetti served with a Homemade Tomato Sauce

Vanilla Ice Cream




White Wines

Botter, Inzolia Chardonnay, Italy – Bottle £8.95
Distinctive fruity bouquet and a full bodied flavour.

Still Bay Sauvignon Blanc, South Africa – Bottle £12.00, 175 ml glass £3.10, 250 ml glass £4.10
Rich & fruity aromas with hints of grass. Ripe gooseberries & pears on the palate.

Botter, Pinot Grigio, Italy – Bottle £12.95, 175 ml glass £3.50, 250 ml glass £4.50
An intense straw colour with an ample, lasting fruity bouquet. The palate is dry, soft & well balanced.

Red Rock Chardonnay, Australia – Bottle £13.95
Full of peach & stone fruit characters, this easy drinking Chardonnay ticks all the boxes.

Beronia, Rioja Blanco, Spain – Bottle £15.95
Made from 100% Viura with no oak contact. This delicate wine has aromas of peach & lily petals.

Jackson Estate Green Lip, Sauvignon Blanc, New Zealand – Bottle £16.95
Outstanding Sauvignon Blanc from the Marlborough region in the South Island.

Tropical fruits balanced with fine minerality & good acidity & a long expressive finish.

Red Wines

Botter, Nero Shiraz, Italy – Bottle £8.95
Pleasant & intense bouquet: dry, velvety, warm & harmonious flavour. IWC Commended.

Still Bay Merlot, South Africa – Bottle £12.00, 175 ml glass £3.10, 250 ml glass £4.10
Medium bodied with rich dark fruits on the palate & juicy tannins.

Red Rock Shiraz, Australia – Bottle £12.95
Rich, savoury Shiraz from South Eastern Australia with dark chocolate, cinnamon, & white pepper on the finish.

Toki Cabernet Sauvignon, Central Valley, Chile – Bottle £13.95
Delicious, fruit driven red.

Goyenechea Malbec, Mendoza, Argentina – Bottle £15.95
Good fruit with rich flavours combine with the tannins in this well structured wine to produce an excellent example of what Argentina is capable of.

Beronia, Rioja, Crianza, Spain – Bottle £16.95
Made from 82% Tempranillo, 14% Garnacha, & 4% Mazuelo. The wine is aged 12 months in barrel & 12 months in bottle prior to release. Aromas of vanilla, raspberry, & cherry dominate the bouquet. The palate is a fresh & fruity with a rich & powerful finish. IWC Commended.

Rose Wines

Botter, Rose Nero D’Avola, Italy – Bottle £8.95
Elegant bouquet with red fruit notes, soft, crisp & well balanced on the palate

Willowood White Zinfandel, California – Bottle £12.95, 175ml glass £3.50, 250ml glass £4.50

A lively, fruity Rose wine with aromas of red summer fruits & an attractive crisp sweetness on the palate.

Sparkling Wine

Botter Prosecco Spumante Extra Dry DOC , Italy – Bottle £17.95
Pale light yellow colour, with fine perlage. Delicately fruity, slightly aromatic bouquet. Well balanced & light body. Harmonic at the taste.